Block 12, Unit 5
Whiteside Industrial Estate
Bathgate, West Lothian
EH48 2RX
01506 635 061
info@fms-scot.co.uk 

PSS

PSS M Microcutter Range

Advantages

– The finest cutting and subsequent emulsifying of processed material
– Ensurance of continual process of fine cutting and emulsifying
– Preparation of structurally homogeneous mixture with excellent quality
– Low-placed hopper enables uncomplicated feeding of the machine
– Two levels of cutting and high cutting speed ensure very fast processing and required product quality achieving
– Smooth and rapid emptying
– Illustrative temperature recording of material by digital temperature sensor
– Simple and practical control by control buttons (more…)

PSS SVF 720 Speed Vacuum Filler

Overview

PSS SFV 720 is a universal vacuum filler for salami, sausages and minced meat and other foods filled into casings or extruded through the optional grinding head. Filling of casings with chopped or minced meat with temperatures from -4°C to +50°C using grinding head or without it. (more…)

PSS K 120 F High-Speed Cutter

Advantages

– Fine cutting, mixing and emulsifying of any type of processed material
– Preparing of structurally homogenous mixture for making of fine-grained and coarse products
– Perfect quality of final product
– Uncomplicated and fast processing
– Required quality of final product achieved
– Lower machine noise and minimal mechanical wear
– Simple and smooth unloading by perfect unloading device
(more…)

PSS K 50/80 F High Speed Cutter

Advantages

– Fine cutting and perfect mixing of pre-cut material
– Fast preparation of fine-grinded and coarse-grinder products
– Excellent final product quality
– Lower noise level, minimal mechanical wear and easy knives assembly and replacement
– Excellent cutting results
– All control features are placed in the field of vision with easy access
– Electronic and moving machine parts are safely covered
(more…)

PSS MM Meat Tumbler Range

Advantages

– Fast and high quality massage, mixing and salting of processed materials in a vacuum – Thorough mixing of raw materials, resulting in the structure release, the subsequent improvement of the binding in the product and ensuring the cutting solidity of product – Large drum diameter ensures enough working space for product movement in the tumbler – Specially designed massaging blades with more speed – Rapid and perfect discharge and minimal product remnant in the machine (more…)

PSS RM 3000 Meat Grinder

Advantages

– Fast fresh meat cutting
– Perfect product quality for coarse as well as for very fine cutting
– Two worm feeding
– Temperature increase minimising and achieving of required quality
– Cutting head safety cover
– Polished surfaces
– Uncomplicated and fast sanitation
(more…)

PSS RM 160 Meat Grinder

Advantages

– Fast fresh meat cutting
– Perfect product quality for coarse as well as for very fine cutting
– Two worm feeding
– Temperature increase minimizing and achieving of required quality
– Cutting head safety cover
– Polished surfaces
– Uncomplicated and fast sanitation
– Bone separation device
– PSS P lifting device
(more…)

PSS RM 130 Meat Grinder

Advantages

– Fast and perfect grinding of all fresh meat types
– High performance and reliability
–  Excellent final product quality
– All control elements in the view with easy access
– Electronic and moving parts are covered
– Polished surfaces
– Hygienic design provides minimal bacteria growth
– Uncomplicated and time saving sanitation
– PSS Bone separation system
(more…)

PSS RM 114 P Meat Grinder

Advantages

– Fast and perfect cutting of all fresh meat types
– High performance and reliability
– Excellent final product quality
– All control elements in the view with easy access
– Electronic and moving parts are covered
– Polished surfaces
– Hygienic design provides minimal bacteria growth
– Uncomplicated and time saving sanitation
– PSS Bone separation system
(more…)

PSS RMM Frozen Meat Grinder Range

Advantages

– Fast and gentle grinding of any fist-sized frozen meat with temperature to -10 °C
– Achievement of the best results when grinding
– Guarantee of excellent quality of final product
– Meat collections by two specially modified feeding worms
– Simple control
– Safety cover of cutting head
(more…)

PSS UM Universal Mixers Range

Advantages

– Effective mixing of raw and cooked pre-grind meat and mixing of mixtures and salads of various types
– Quality and tender mixing of processed material
– Preparation of mixtures with homogeneous structure and top quality
– Product with desired final structure is obtained thanks to practical and useful function of stirrers
– Uncomplicated unloading of mixed material and reduction of product residue in hopper
– Simple control by buttons placed in field of vision with easy access
(more…)

PSS KWU Smoke Chamber Range

Advantages

– Greatly simplify the work mainly in meat production plants
– Allow heat treatment of smoke products in one complete production cycle
– Contribute to the production of high-quality final products
– Ensure the smooth transition of steam, smoke and air mixture through individual trucks
– Steady flow and temperature distribution throughout the internal chamber space
– Achievement of increased quality of processed products

(more…)

PSS 950 LD Lifting Device

Advantages

– Lifting and tipping of plastic Big boxes
– Easy and practical control by control buttons
– Safety sensor
– Safety cage
– Moving parts of the device are safely shielded
– Superior hygienic design characterized by closed column construction and polished surfaces
(more…)

PSS LD 350 Lifting Device

Advantages

– Lifting and tipping of manipulation trolleys
– Easy and practical control by control buttons
– 3 safety sensors
– Moving parts of the device are safely shielded
– Superior hygienic design characterized by closed column construction and polished surfaces
(more…)

PSS Giraffe 250A/B Lifting Device

Advantages

– Contribute to the automation of production
– Ensure the smooth running of production itself, and also facilitate the work with the processed material
– Saving of time, energy and involved work
– Height of outlet can be adapted to individual needs and requirements of customer
– Simple and practical control with control buttons
– Security features to protect operators
– Polished surfaces
– Superior hygienic design ensures meeting all necessary hygienic principles during manipulation with materials

(more…)

PSS SF 620 Speed Flaker

Features:

– Cutting blocks of frozen meat and other foodstuff down to – 25 °C
– Gentle and clean cutting of the product to small, medium or large flakes
– Automatic block pushing towards the cutting drum
– Thruster ensures the optimal block position for quality cutting
– High performance thanks to its modern design
– 7 knives adjustable to 3 cutting thickness
– Tilting safety cover
– Tilting table as the operating personnel workspace
– Polished surfaces
– Complication-free and fast sanitation

(more…)

FMS Scotland Menu